A cuisine guided by authentic tastes, the simplicity of natural products and the wonders of our gardens.
Accompanied by breads (stone-ground organic flours from the farm and natural sourdough), chocolates and other confections from our Boulangerie-Chocolaterie just a few metres down the street.
A cart of mature cheeses, craft beers and carefully selected wines (exclusively from Switzerland and France) complete your gastronomic experience.
The Signature Menu is also available in a vegetarian version to suit any allergies or dietary restrictions you may have.
Découvrez des chefs de Suisse Romande, Deutschschweiz ou Ticino & Graubünden
